

WALDO chocolate & pastries
At the age of 15, Waldo became fascinated by the pastry chef profession. "The diversity and possibilities that the profession offers intrigued me, but above all, it motivated me. Endless variations in flavors and finishes—my dream was born." WALDO's bakery is the breeding ground for all new creations. Continuously innovating and refining to achieve the perfect balance between taste and texture. Every season, new and surprising products are added to the range. WALDO is always looking for new flavors; that's what he loves to do and where he can express his creativity.